GUIDO TOMMASI EDITORE: SLIVERS OF PAPER - finger-licking pages

Some publishing houses print out precious, tasty and assorted cookery books like gigantic pastry-making machines. In the new Guido Tommasi Editore layout everything unfolds around a thin sliver that emerges now from a pastry machine, now from a typewriter. The sliver of pastry and the sheet of paper are wisely blended as the best ingredients for conjuring up a delectable recipe of flavor and knowledge.

A sliver of paper allows us to experience a world of preparations to be mixed together, of pages to sample and of books to savor: a sheet of paper is even more delicious if it has a good recipe written on it.  Layout by the Marco Marzini Design Studio.