The Pitti Immagine fair that presents the best of the excellences of taste and contemporary food culture at the Fortezza da Basso, has come to an end heralding another great success.
Buyers and exhibitors were very satisfied with the results of this edition: the selection and quality of the products and new ideas presented were rewarded, and the level of highly motivated buyers was superb.
More than 7,000 members of the trade attended, from over 50 countries, +40% compared to a year ago; there was an excellent and growing presence from the main foreign markets led by France, United States, Switzerland and United Kingdom.
Over 10,000 visitors in total over the three days of the fair, great participation in the Talks, at the Rings and the events in the Fortezza, and at all the FuoriDiTaste rendezvous around the city.
The sixteenth edition of TASTE, which ended yesterday at the Fortezza da Basso in Florence (4-6 February 2023), met with huge and widespread enthusiasm from the members of the trade who came to Florence to discover the new gastronomic ideas and treasures of the 538 protagonist companies – taking part in high numbers in the events scheduled at the fair and around the city for Fuori di Taste.
More than 7,000 members of the trade attended, from over 50 countries, +40% compared to a year ago; there was an excellent and growing presence from the main foreign markets led by France, United States, Switzerland and United Kingdom.
Over 10,000 visitors in total over the three days of the fair, great participation in the Talks, at the Rings and the events in the Fortezza, and at all the FuoriDiTaste rendezvous around the city.
The sixteenth edition of TASTE, which ended yesterday at the Fortezza da Basso in Florence (4-6 February 2023), met with huge and widespread enthusiasm from the members of the trade who came to Florence to discover the new gastronomic ideas and treasures of the 538 protagonist companies – taking part in high numbers in the events scheduled at the fair and around the city for Fuori di Taste.